Food, Football & Fusion! The Cincinnati Bengals Taste of the NFL is at 6:30 p.m. Wednesday, June 13 at Paul Brown Stadium's Club Lounge West. Mix and mingle with Bengals players, coaches and alumni while enjoying dinner by the bite from the area's finest chefs. Join Honorary Bengal Geno Atkins and Featured Chef Owen Maass of Cumin. Bengals Analyst Dave Lapham and Local 12 Sports Director Brad Johansen will emcee. The event includes a silent auction with sports flavored items. For ticket information click here or call (513) 482-7539.
Proceeds benefit the Freestore Foodbank.